Fresh English Walnuts, In Shell
**Although our walnuts have been washed and dried, they are still considered a raw product. **
Storage Recommendations: Store in cool dry place for up to, 6 to 8 months. Moisture and temperature fluctuations will spoil or shorten shelf life. Walnut meats can be frozen for 1 to 2 years, depending on how they are packaged. We recommend using vacuum sealer bags for optimal flavor preservation and length of freeze time.