Fresh English Walnuts, in Shell
** Although our product is washed and dried it is still considered a raw product. **
Storage Recommendations: Store in cool dry place for up to, 6 to 8 months. Moisture and temperature fluctuations will spoil or shorten shelf life. Walnut meats can be frozen, for 1 to 2 years, depending on how they are packaged. We recommend vacuum sealer bags for optimal flavor preservation and length of storage time.